16 februar 2017
REDEFINING SUSTAINABILITY – Parabere Forum 2017 focuses on sustainability in the food and wine industry – both for the planet and in our working lives. What are the challenges, where are the opportunities? Join the conversation at #ParabereForum or better; Join Trine and her team in Barcelona March 5–6.
PARABERE Forum is an independent international platform featuring women’s views and voices on major food issues committed to improving the state of gastronomy, food, nutrition and agriculture by engaging leaders in various fields, from business and academia to politics and social issues. Deploying women’s experience and expertise across all generations and geographies, it offers practical discussions on how to overcome barriers and create new horizons and opportunities, both locally and globally, as well as in-depth and innovative debate on important ideas. PARABERE Forum also promotes the advancement of women world-wide via business and social networks.
The programme for this year’s forum features a long list of very cool women. From the Nordic Region is amongst others Mette Helbæk from Stedsans. We look forward to once again being in the inspirational company of female influencers from the food culture industry and entrepreneurs, and joining the debate.
See you in Barcelona!
Photo from PARABERE Forum.
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